Piedmont Panettone - Dark Chocolate Drops and Gianduja Cream - 900g

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A Panettone to pay tribute to Piedmont and its chocolate-making tradition, with a soft gianduja cream filling and dark chocolate drops. To be covered with powdered sugar!

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Inevitable during the Christmas holidays, this Panettone, in the Gianduja version, will surprise you!

Ingredients: Dough: Wheat flour – Domori dark chocolate drops 17% (cocoa paste, cane sugar, cocoa butter, soya lecithin) - Butter (Milk) - Sugar - Egg yolk of class A from free range hens - Natural yeast (Wheat flour - water) - Emulsifiers: mono and diglycerides of fatty acid - Whole milk - Invert sugar – Salt - Honey – Barley malt extract - Natural flavors – Natural Bourbon vanilla flavor. Cream filling (cocoa and hazelnut) 15%: Cane sugar – Refined vegetable fat – hazelnut paste 13% – milk powder – cocoa powder 7,8% - soy lecithin – vanilla powder.

ALLERGENS: soy, eggs, gluten-containing cereals, milk, nuts and derivatives. May contain traces of mustard and other nuts. 

Weight: 900g.

Pack size: 21,5 x 25 x 15 (h) cm

Storage notes: Store in a cool, dry place. Do not store the product at a temperature above 20°C. It is recommended to consume the product as soon as possible as it does not contain preservatives

Nutritional facts ​​per 100g:.

Valore Energetico455 Kcal -  1903 kj 
Grassi 25 g
 - di cui saturi 14 g
Carboidrati 48 g
 - di cui zuccheri 21 g
Proteine 7.8 g
Sale 0.43 g

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