Prestat's Milk chocolate Easter egg - 345 g


320g Prestat milk chocolate egg made with fine cocoa from the Ivory Coast. Inside, a surprise signed by the prestigious tea house, Dammann Frères!

Order by March 24th to receive your product before Easter.

Sold out

The classic Easter milk chocolate egg, made by Prestat using only fine cocoa, with an unexpected surprise inside.

Ingredients: Cocoa 36% min. Egg ingredients: cocoa mass, cane sugar, cocoa butter, milk powder, emulsifier: soy lecithin.

GLUTEN FREE. It may contain nuts.

Weight: egg - 320 g, 345 g with surprise.

Storage notes: The product must be stored in a cool, dry, odor-free place at a temperature between 14 ° and 20 ° C.

Nutritional values per 100g:

Energy ValuesKcal 580 - KJ 2416
Fat 39.0 g
 - of which saturated 18.0 g
carbohydrates 49.0 g
 - of which sugar 46.5 g
Fibers 1.5 g
Protein 7.5 g
Salt 0.0 g

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