€13.68 €34.20 -60%
Only chestnuts collected in Italian chestnut woods, hand selected, candied and glazed by the best pastry chefs. All the excellence of Agrimontana...
" Velvet on the palate, icing sugar delights are announced with Madagascar vanilla scents"
Only the best chestnuts can become "glacés": coming from Italian mountain chestnuts, they are collected and hand-selected, undergo a slow candidacy process according to tradition. The large, soft and delicate Agrimontana Marrons Glacés, packaged in individual ramekins, represent a small gourmet pleasure of true delicacy on the palate! [Scadenza 31/09/2020]
In combination with all the occasions, to be tasted in evenings with friends, as an end of meal or as delicious snacks, will be an ideal company!
The processing of the fruit is very elaborate and requires mastery, passion, patience and, always Agrimontana, performs it with great delicacy, care and respect to preserve its precious qualities!
The glazing process takes place at low controlled temperature with syrups at increasing concentration of sugar. The slow and natural rhythms are respected to keep the flavors and softness of the freshly glazed chestnuts unchanged!
Ingredients: Chestnuts, sugar, glucose-fructose syrup, Bourbon vanilla natural extract. Gluten free product. Packaged in a protective atmosphere.
Keep in a dry and cool place away from heat sources.
Net Weight: 280 g
Nutritional Facts of 100 g:
|Energy||Kcal: 347 KJ 1472|
|of which saturated||0 g|
|of which sugars||56 g|