Following its selection process of raw materials, Domori uses only Piedmont Hazelnuts, with its Tonda Gentile variety, commonly recognised as the best in the world.
This variety is mainly produced in the provinces of Cuneo, Asti and Alessandria, in the hilly areas of the Langhe, Roero and Monferrato.
The PGI denomination guarantees the quality and authenticity of the product to users and consumers.
The “Nocciola Piemonte PGI”, is particularly appreciated for its quality parameters as:
- spherical shape of the seed;
- excellent aroma and taste after roasting;
- easy to peel;
- good shelf life.