Maxi Giandujotto
The traditional Piedmontese giandujotto in maxi format: 250 g of pure Domori gianduja in the iconic upturned-boat shape, for a generous and high-quality tasting experience. The enveloping creaminess of hazelnut and the depth of fine cacao in one single, memorable taste.
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Degustation
Details
Classic Domori giandujotto with Piedmont Hazelnut IGP and fine cacao: the enveloping creaminess of Piedmont hazelnut blends with the aromatic depth of fine cacao in a sweet, rounded and persistent profile. The traditional recipe, kept intact, expresses all the authenticity of Turin's great confectionery tradition.
Pairing
Sweet wines, spirits.
Fine cocoa for a gianduja with authentic flavor.
Only with Piedmont Hazelnut IGP: Italian excellence with protected designation of origin.
Hazelnut creaminess and cacao depth.
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