Anthology 50% Criollo Milk Chocolate
Domori's 50% milk chocolate recipe, part of the Anthology line, unites the creaminess of milk with a high percentage of the finest cacao, for an intense, enveloping taste. Criollo cacao, the most aromatic, prized and rare in the world; lends a delicate, rounded aroma and a balanced sweetness on the palate.
75g Table
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Degustation
Details
A bar made with Criollo cacao, the rarest and most aromatic variety in the world, crafted according to Domori's recipe: a bold, rounded aroma, with a strong balance between bitter and sweet and a surprisingly balanced sweetness on the palate despite the high cacao content.
Pairing
Fortified wines, spirits, coffee, cheeses, dried fruit.
Criollo cacao presence.
Milk creaminess and Criollo sweetness in perfect balance.
Delicate, rounded aroma that unfolds with every taste.
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