Milk Chocolate Easter egg with Prestat's Gianduja truffles - 170 g
€22.00
Delicious milk chocolate shell that contains a precious treasure: Prestat truffles filled with Gianduja chocolate and covered with fine milk chocolate.
Order by March 24th to receive your products before Easter.
Prestat milk chocolate egg packed in a box with a tender and graciously Easter design. The egg itself contains a pleasant surprise, delicious Gianduja cream truffles created following the tasty Prestat recipes.
Shell ingredients: cocoa mass, cane sugar, cocoa butter, milk powder, emulsifier: soy lecithin.
Truffle ingredients: 77% milk chocolates (min.38% cocoa, cocoa mass, cocoa sugar, cocoa butter, milk powder, emulsifier: soy lecithin), 23% hazelnut paste.
It may contain nuts, wheat and barley.
Weight: 170 g.
Storage notes: The product must be stored in a cool, dry, odor-free place at a temperature between 15 ° and 18 ° C.
Nutritional values per 100g:
| Energy Values | Kcal 597 - KJ 2482 |
|---|---|
| Fat | 42.4 g |
| - of which saturated | 16.7 g |
| carbohydrates | 43.7 g |
| - of which sugar | 40.5 g |
| Protein | 8.8 g |
| Salt | 0.2 g |
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