Madagascar Dark Chocolate 70%

€5.28

A bar of delightfully fruity aromatic notes: Madagascar's Trinitario reveals an intense aroma of red berries, cashew, pepper and cinnamon. Sweet, round, with an exceptional lingering finish.

50g Table

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Degustation

Details

A hybrid Trinitario with a strong Criollo presence, sourced from Madagascar's western Sambirano Valley: on the palate it reveals notes of red berries, cashew, pepper and cinnamon, balanced by a pleasant acidity, in a sweet, round profile of remarkable aromatic persistence.

Pairing

Fortified wines, spirits, coffee, cheeses, dried fruit.

Rare hybrid: Trinitario with strong Criollo character.

Only 2 ingredients.

Genetic rarity: just 0.01% of global production

Acidity, sweetness and persistence in perfect balance in every bar.

Unique origin: Sambirano Valley, Madagascar.

Unique aromatic profile, rich in nuances and character.

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