Colombia Dark Chocolate Bar 70%

€5.28

Trinitario sourced from the Colombian region of Tierralta, in the Sierra Nevada de Santa Marta: rare sweetness and finesse, with notes of cashew and a delicate honey finish, in an elegant aromatic profile.

50g Table

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Degustation

Details

Trinitario cacao sourced from the Colombian region of Tierralta, in the Sierra Nevada de Santa Marta: lands carrying the allure and mystery of ancient Teyuna, the "lost city" of the Indios rediscovered by archaeologists in 1976. A territory of rich pre-Columbian history, where cacao grows under unique conditions that shape its rare sweetness and finesse.

Pairing

Fortified wines, spirits, coffee, cheeses, dried fruit.

Refined profile: delicate aroma of almond and coffee.

Only 2 ingredients.

Exceptional origin: Venezuela, the world capital of fine cacao.

Historic origin: land of ancient Teyuna, the "lost city" of the Sierra Nevada.

Superior balance: low acidity, remarkable finesse and lasting persistence.

Distinctive aromatic profile: cashew and a delicate honey finish.

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La qualità nasce dal rispetto:  del cacao, della terra, delle persone.
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La qualità nasce dal rispetto: del cacao, della terra, delle persone.
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