Anthology Chocolate Bar with Almonds and Honey

€5.50

The chocolate bar that unites almond paste and whole Sicilian almonds with the natural sweetness of honey, in a chocolate of enveloping character. Criollo cacao — the most aromatic, prized and rare in the world — lends a delicate, rounded aroma that completes the harmony.

75g Table

  • table

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Degustation

Details

Chocolate made with Criollo cocoa—the rarest and most aromatic variety in the world—enriched by the natural sweetness of honey and the rich aroma of Sicilian almonds, blending into the Criollo’s delicate and well-rounded flavor profile in an enveloping harmony that celebrates the best of the Italian confectionery tradition.

Pairing

Sweet wines, spirits, tea, cheeses, dried fruit. 

Absolute purity: only Criollo cocoa and sugar

The authentic crunch of Sicilian almonds contrasting with the sweetness of honey.

Protected biodiversity: 7 Criollo varieties preserved at Hacienda San Jose.

Criollo presence: the most aromatic and rare variety in the world, for a delicate, rounded aroma.

Genetic rarity: just 0.01% of global production

Enveloping, persistent aroma.

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