Laboratory products

Domori excellence is the basis for the most ambitious creations.

After having received the highest accolades as a producer of luxury chocolate, in 2011 Domori decided to apply its method to the production of chocolate for professional use.

Domori Professional was created, a line of couverture chocolate for the creative use of professional chefs all over the world.

Domori Professional combines the aromatic and sensory characteristics that have always been a feature of Domori products with the technical characteristics necessary for versatile use.

Looking for a chocolate supplier for your business?

Contact us for further information.

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