Dark chocolate drops 100% Sambirano - 5 kg

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Sambirano single-origin 100% dark chocolate couverture, a variant of the cocoa present in Madagascar, in drops of about 2 cm.

Type of cultivation: it is grown in the valley of the same name situated in northwest Madagascar. Sambirano is a blend of Trinitario cocoas with a high content of Criollo origin. Its fermentation lasts 5 days.

Country and region of origin: Madagascar

Ingredients: 100% Sambirano cocoa paste. It may contain traces of soya, milk and nuts.

Tasting notes: notes of red fruit accompanied by a pleasant acidity. Sweet and roundness, great persistence.

Recommended use: recommended for the creation of ice creams, fillings, mousse. 

Weight: 5 kg.

Storage notes: the product must be stored in a cool, dry, odor-free place at a temperature between 14 ° and 20 ° C.

Nutritional values ​​per 100g:

EnergyKcal: 619 - KJ 2558
Fats 53.0 g
 - of which saturated 20.0 g
Carbohydrates 17.0 g
 - of which sugars 1.0 g
Fibers 13.0 g
Proteins 12.0 g
Salt < 0.1 g

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