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Hazelnut and Cocoa biscuits - 240g - Expires 08/09/2023
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€5.08
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€8.47
[ Expires 08/09/2023 ]
Cocoa and hazelnuts for a biscuit that reinterprets the Italian tradition of Gianduja. The hazelnuts used are only from Piedmont PGI, the most valuable, rich in oleic acid, essential amino acids and vitamin E.
[ Expires 08/09/2023 ]
Biscuits with fine cocoa and Piedmont IGP hazelnuts, a winning combination!
Ingredients: Italian wheat flour (monovarietal organic spelled), French butter, icing sugar: sugar and corn starch, "Piedmont hazelnut IGP" flour (13.42%), egg white from free-range hens, cocoa in powder (3.35%), whole sea salt.
ALLERGENS: contains milk and derivatives, eggs and gluten. It may contain traces of nuts, peanuts, sesame and soy.
Storage notes: the product must be stored in a place from 15 to 20 °, cool and dry, away from heat sources.
Pack size: 24x13,2x5 cm
Weight: 240g
Nutritional facts per 100g:
| Energy | Kcal : 545 - KJ 2285 |
|---|---|
| Fats | 34.0 g |
| - of which saturated | 23.0 g |
| Carbohydrate | 49.0 g |
| - of which sugars | 20.0 g |
| Fibers | 3.8 g |
| Proteins | 9.6 g |
| Salt | 0.5 g |
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