Traditional Shortbread biscuits with butter - 160g

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The classic shortbreads par excellence. Where the sweetness of Normandy butter, renowned for its quality, joins the crispness and the traditional fragrance.


Ingredients: Italian wheat flour (organic single variety spelled), French butter 25.88%, icing sugar (sugar, corn starch), Sicilian almond flour, free-range eggs, egg yolk from free-range hens , whole sea salt.

ALLERGENS: contains milk and derivatives, eggs and gluten. It may contain traces of nuts, peanuts, sesame and soy.

Storage notes: the product must be stored in a place from 15 to 20 °, cool and dry, away from heat sources.

Pack size: 15x5,5x20 cm

Weight: 160g

Nutritional facts per 100g:

EnergyKcal : 511 - KJ 2140
Fats 26.0 g
 - of which saturated 16.0 g
Carbohydrate 60.0 g
 - of which sugars 19.0 g
Fibers 2.1 g
Proteins 8.3 g
Salt 0.4 g

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