Almond and Sicily's Lemon shortbread biscuits - 160g

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The shortcrust pastry with a fresh and Mediterranean taste. A symphony of almonds and lemon for a perfect Sicilian combination.


With the Syracuse lemon PGI, rich in juice and essential oils, and the almonds from the Val di noto, these shortbreads are rich in taste!

Ingredients: Italian wheat flour (organic single variety spelled), French butter, icing sugar (sugar, corn starch), shelled almonds from Val di Noto 5.17%, Sicilian lemon zest 4.14% (lemon peel, sugar , glucose syrup), eggs from free-range hens, whole sea salt.

ALLERGENS: contains milk and derivatives, eggs and gluten. It may contain traces of nuts, peanuts, sesame and soy.

Storage notes: the product must be stored in a place from 15 to 20 °, cool and dry, away from heat sources.

Pack size: 15x5,5x20 cm

Weight: 160g

Nutritional facts per 100g:

EnergyKcal : 516 - KJ 2156
Fats 27.0 g
 - of which saturated 17.0 g
Carbohydrate 58.0 g
 - of which sugars 20.0 g
Fibers 2.3 g
Proteins 9.0 g
Salt 0.3 g

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