Chocolate Gianduja truffles - 175 g
Truffles stuffed with gianduja velvety and covered with milk chocolate.
The perfect sweetness of the hazelnut gianduja covered with fine milk chocolate.
Ingredients: Milk Chocolate 78% (Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin), Hazelnut Paste 22%.
ALLERGENS: Milk and Soya.
Storage notes: the product must be stored in a cool, dry and odourless place and at a temperature between 15°C and 18°C.
Nutritional values per 100g:
|Energy||Kcal: 606 - KJ 2519|
|- of which saturates||14.2 g|
|- of which sugars||37.9 g|