Square block of white chocolate with toasted and lightly salted whole pistachios. Inside, a coupon that can be spent for all Domori chocolate...
Easter Dove with Domori extra dark chocolate chips in the dough. Covered with IGP Piedmont hazelnut glaze, enriched with sugar grains and whole toasted almonds. Without candied fruit and raisins. 40 hours of natural leavening with mother yeast.
Ingredients: Soft wheat flour "0" - Chocolate 17%: (Cocoa min. 60% - Cocoa grains, Brown sugar, Cocoa butter, Emulsifier: soy lecithin) - Butter - Sugar -
Category A fresh egg yolk - Natural yeast ("0" soft wheat flour, water) - Emulsifier: mono and diglycerides of fatty acids - Whole milk - Invert sugar - Salt - Flavors.
GLAZE INGREDIENTS 12%: Sugar - Category A fresh egg white - "Piedmont hazelnut IGP" 9% - Rice flour - Rice starch - Sunflower oil - Aroma. Garnished with 4% sugar grains and 2% whole almonds.
|Energy Values||Kcal : 353- KJ .1479|
|of which saturated||9.9 g|
|of which sugar||19.4 g|