Classic Easter Cake with Candied Orange - 800g
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€25.30
Domori classic Easter cake made with natural yeast, white chocolate in the dough and candied orange, covered with a classic almond glaze and decorated with almonds and sugar sprinkles.
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Ingredients: Type ‘0’ soft wheat flour, butter, sugar, candied orange cubes 15% (orange peel, glucose fructose syrup, sugar, concentrated lemon juice), white chocolate chips (sugar, whole milk powder, cocoa butter, emulsifier: soya lecithin), egg yolk, natural yeast (wheat flour), emulsifier E471 (mono- and diglycerides of fatty acids), whole milk powder, sea salt, honey, flavourings. Glaze: sugar, rice flour, apricot kernel flour (contains sulphites), egg white, modified starches, flavouring; whole almonds, sugar sprinkles on the surface. Surface treated with ethyl alcohol.
ALLERGENS: gluten, soy, egg, shell fruits, milk. May contain soya, peanuts, sesame seeds, celery, mustard, and other nuts.
Pack size: 26x23x12 (h) cm
Weight: 800 g
Storage notes: The product must be stored in a cool, dry, odor-free place at a temperature between 15° and 20°C.
Nutritional values per 100g:
| Energy Values | Kcal 394 - KJ 1652 |
|---|---|
| Fat | 18.0 g |
| - of which saturated | 12.0 g |
| carbohydrates | 52.0 g |
| - of which sugar | 17.0 g |
| Protein | 6.0 g |
| Salt | 0.4 g |
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