Easter Pears and Chocolate Dove - 750g
The Classic Easter Dove in a new and even more delicious recipe! Domori extra dark chocolate grops meet the delicious candied pears, giving the palate an explosion of unique flavors.
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Easter Dove with Domori extra dark chocolate drops and candied pears in the dough. Covered with handmade PGI Piedmont hazelnut glaze, enriched with granulated sugar and whole roasted almonds. Without candied fruit and raisins. 40 hours of natural leavening with mother yeast.
Package in paper-based material that can be disposed of in paper.
Ingredients: Wheat flour - Candied pear 13% ("Pear from Emilia Romagna P.G.I.'', glucose fructose syrup, sugar) - Butter (Milk) - Sugar - Egg yolk of class A from free range hens - Chocolate Drops 7% (Cocoa mass - Sugar - Cocoa butter - Emulsifier: soy lecithin) - Natural yeast (Wheat flour - water) - Emulsifiers: fatty acid mono and diglycerides - Whole milk - Invert sugar - Salt - Natural flavor - Natural Bourbon vanilla flavor.
Frosting ingredients 12%: Sugar - White egg of class A from free range hens - Hazelnut Tonda Gentile Trilobata 9% - Rice flour - Rice starch - Sugar icing (Sugar - Wheat starch) - Sunflower oil - natural flavors. Decorated with sugar grain 4% and whole almonds 2%.
ALLERGENS: wheat, soy, butter, egg, hazelnut, milk and almond. May contain other nuts.
Pack size: 32x32x13 cm
Weight: 750g.
Storage notes: The product must be stored in a cool and dry place.
Nutritional values per 100g:
Energy Values | Kcal 406 - KJ 1700 |
---|---|
Fat | 16.7 g |
- of which saturated | 8.3 g |
carbohydrates | 61.8 g |
- of which sugar | 33 g |
Protein | 6.4 g |
Salt | 0.49 g |