Milk and Pistachios Chocolate mini eggs - 100g
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The classic Easter eggs in a new tasty recipe! Milk chocolate shell with soft filling of pistachio cream and salt.
Ingredients: Praline: cane sugar, cocoa butter, milk powder, cocoa paste, emulsifier: soya lecithin.
Filling: sugar, Piedmont hazelnuts GPI, cocoa butter, pistachios paste (12%), salt (0.1%)
Gross weight: 100 g. (13/14 eggs)
Storage notes: The product must be stored in a cool, dry, odorless place and at a temperature between 14 ° and 20 ° C.
Nutritional Values per 100g:
|Energy||Kcal 569 - KJ 2371|
|- Of which saturated||15.0 g|
|- Of which sugar||49.0 g|