The creativity of the pairings, in search of the perfect balance between chocolate and refined ingredients. Fine milk chocolate made from Arriba...
Trinitario dark chocolate meets chilli pepper for a pairing with an intense and spicy taste.
Extra chocolate and chilli pepper. A classic that Domori enhances by combining the noble Teyuna cocoa and the spiciness of chilli. Notes of fresh fruit, pleasantly accompanied by a spicy taste. Ideal to light up an evening!
Ingredients: Teyuna cocoa nibs - Colombia, cane sugar, cocoa butter, chilli (0.25%). Emulsifier: soy lecithin.
It may contain traces of milk and nuts. GLUTEN FREE.
Storage notes: the product must be stored in a cool, dry, odor-free place at a temperature between 14 ° and 20 ° C.
Nutritional facts per 100g:
|Energy||Kcal: 565.5 - KJ 2353.5|
|- of which saturated||16.0 g|
|- of which sugars||38.0 g|