Pandoro with Dark and Milk Chocolate Drops - 1kg
The soft and naturally leavened Pandoro dough is enriched with dark and milk chocolate drops to satisfy even the most demanding palates. Packaged in light blue wrapping.
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Ingredients: Wheat flour - Egg of class A from free range hens - Sugar – Butter (Milk) - Milk chocolate 4,6% (Cocoa min. 38%. Cane sugar, Cocoa butter, Milk powered, Cocoa paste, Emulsifier: Soya Lecithin) – Dark chocolate 4,6% (Cocoa min. 60%. Cocoa paste, Cane sugar, Cocoa butter, Emulsifier: Soya Lecithin) - Emulsifiers: mono and diglycerides of fatty acids - Natural yeast (Wheat flour - Water) - Whole milk - Cocoa butter - Salt – Flavour (Vanillin). SACHET OF ICING SUGAR (50 g): Sugar - Wheat starch - Flavouring
ALLERGENS: gluten, eggs, milk, soya. May contain nuts, mustard and soy.
Weight: 1kg.
Storage notes: Store in a cool and dry place. Avoid storing the product at a temperature above 20°C. It is recommended to consume the product as soon as possible as it does not contain preservatives.
Nutritional facts per 100g:
Energy | 444 Kcal - 1853kj |
---|---|
Fats | 25 g |
- of which saturated | 16 g |
Carbohydrates | 45 g |
- of which sugars | 23 g |
Proteins | 6 g |
Salt | 0.55 g |